This Garlic Butter Lobster and Scallops recipe is an easy, restaurant-style seafood dinner made with tender lobster, golden-browned scallops, fresh garlic, butter, and herbs. Everything comes together in one skillet in just a few minutes.
Ingredients
- 2 lobster tails, meat removed and cut into large pieces
- 1 lb large sea scallops, side muscle removed
- 4 tablespoons unsalted butter
- 4 cloves garlic, finely minced
- 1 tablespoon olive oil
- 1 tablespoon fresh lemon juice
- 1 teaspoon Italian seasoning
- ½ teaspoon paprika
- Salt, to taste
- Black pepper, to taste
- 1 tablespoon chopped fresh parsley
- Lemon wedges, for serving
Instructions
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